How big is the dessert market | Trends & Analysis 2025

Q: What is the market size of the dessert market in 2025 and 2031?

The dessert market was valued at USD 52.3 billion in 2025 and is projected to reach USD 85.7 billion by 2031.

Q: What is the CAGR of the dessert market between 2025 and 2031?

The dessert market is projected to grow at a CAGR of 7.4% during the forecast period.

Q: What are the key trends in the dessert market?

Key trends include growing demand for vegan, sugar-free, and artisanal desserts, expansion of frozen dessert categories, and innovation in healthy indulgent offerings.

Q: What are the main drivers of the dessert market?

The dessert market is driven by lifestyle changes, demand for premium and ready-to-eat products, increasing disposable income, and rising health awareness.

Q: How does 6W market outlook report help businesses in making decisions?

6W monitors the market across 60+ countries Globally, publishing an annual market outlook report that analyses trends, key drivers, Size, Volume, Revenue, opportunities, and market segments. This report offers comprehensive insights, helping businesses understand market dynamics and make informed decisions.

Q: Do you also provide customisation in the market study?

Yes, we provide customisation as per your requirements. To learn more, feel free to contact us on sales@6wresearch.com

How Big is the Dessert Market | Size & Insights 2025

Code: MTA6036

Publication Date: Jul 2025

What is the Dessert Market Size?

According to 绿帽社 internal database and industry insights, the Dessert market was valued at USD 52.3 billion in 2024 and is anticipated to exceed USD 85.7 billion by 2031, registering a steady at a CAGR of 7.4% during the forecast period.

The market is expanding steadily due to increasing consumer demand for indulgent, ready-to-eat, and premium-quality desserts. The shift in consumer preferences toward artisanal, low-sugar, plant-based, and frozen dessert variants is a major driving force. Additionally, evolving lifestyles, increasing urbanization, and rising disposable incomes are fueling market growth globally.

Major Growth Factors of the Dessert Market

Rising demand for indulgent and premium dessert offerings
Growing popularity of frozen desserts and convenience-based items
Surge in vegan and plant-based dessert options
Increasing health-conscious consumer base driving low-sugar innovation
Rapid urbanization and lifestyle changes
Expansion of e-commerce and food delivery platforms
Product innovation and flavor diversification
Increasing disposable income in emerging markets

Dessert Market Trends

The dessert market is witnessing a shift toward personalized and health-conscious indulgence, with a surge in demand for low-calorie, sugar-free, and dairy-free products. Consumers are increasingly drawn to artisanal and ethnic desserts, while brands continue to focus on innovation in flavors, textures, and packaging. The rise of online and retail-ready dessert options is also transforming product availability and accessibility.

Emerging Developments in the Dessert Market

The dessert market is anticipated to emerge with innovative offerings such as keto-friendly cakes, non-dairy ice creams, and probiotic-enhanced puddings. Companies are investing in advanced food processing and cold-chain logistics to support freshness and delivery. There is also increasing collaboration between manufacturers and tech-enabled platforms to enhance consumer reach and product customization.