What is the A2 Milk market size?
According to 绿帽社 internal database and industry insights, the
Global A2 Milk market was valued at approximately USD 2.56 billion in 2024 and is projected to surpass a valuation of USD 7.6 Billion by 2031 at a CAGR of 11.5%.
This growth is influenced by increasing preference for digestive-friendly dairy options, increases urban demand for clean-labeled nutrition, and expands distribution through e-commerce and organized retail.
Major development factors
- A2 is increasing health awareness about the easy digestive power of A2 beta-cousin as compared to milk.
- Premiumization trend in urban India driving demand for organic and farm-direct milk options.
- Expansion of e-commerce and subscription-based dairy models
- Rising interest in Ayurvedic and traditional wellness applications of pure milk
- Wider availability through supermarkets, local delivery networks, and health food stores
- Emergence of innovative dairy startups and regional A2 milk cooperatives
A2 Milk Market trends (2025–2031)
The A2 milk market is expected to see a continuous growth from 2025 through 2031, supported by increased use of A2 milk in infant formula and nutraceutical applications, diversification of product offerings such as A2 curd, paneer, ghee, and flavored milk, premium packaging formats like glass bottles and sustainable pouches, a strong shift from unpackaged to branded dairy in tier 1 and tier 2 cities, accelerated growth in digital dairy platforms and direct-to-home models, and Government and private sector support for desi cattle breeds producing A2 milk.
Major Companies
- Amul / Gujarat Cooperative Milk Marketing Federation (GCMMF)
- Vrindavan Milk
- Vedaaz Organics
- Kapila Dairy
- Sid’s Farm
- Patanjali Ayurved (new entries in A2 segment)
- Le Organics
A2 Milk market size : FAQs
Growing awareness of A2 milk鈥檚 digestive benefits, rise in health-first consumption, and
improved retail penetration.
Key challenges include limited supply of A2-only cattle, higher price points compared to
regular milk, and difficulty in consumer differentiation from traditional dairy.
Asia-Pacific leads due to high milk consumption and a large native population of A2-
producing cows. India shows strong growth.
Innovation in product formats, AI-assisted milk tracking, and digitized supply chains is
enhancing quality, transparency, and delivery efficiency.
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